© 2024 Institute for Biotechnology and Medicine Industry & Research Center for Biotechnology and Medicine Policy
2020-11-09
Nostoc commune are wild vegetables that have high nutritional value. However, they are not easily harvested or cleaned, which reduces their commercial value. Our team not only overcomes the above-mentioned problems through innovative cultivation methods, but also increased algenic acid and phycobiliprotein content. Our novel Nostoc commune can be widely used in the food industry, biomedical field, and health products.
This product compared to traditional Nostoc commune is more beautiful in appearance and have higher algenic acid and phycobiliprotein content.
Three main advantages of this product:
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Agents/distributors, and bio-technology companies welcome to consult and collaborate.
InnoZone